99% of the person praising astaxanthin, the most powerful natural antioxidant on the planet now, You’re at a disadvantage if you don’t read this article to know them soon
Astaxanthin, a skin-care and food nutrient that has received a lot of attention in recent years, claims to be one of the “most powerful natural antioxidants on earth”.Its essence is a kind of orange-red carotenoid.You know salmon meat has that comforting orange-red color, that charming orange-red color when shrimp or crab is cooked — yes, that’s astaxanthin.
But astaxanthin is not actually produced by the animals themselves, but by algae or yeasts, especially chlorella SPP.The biosynthesis of astaxanthin is designed to provide antioxidant protection, particularly against uV-induced damage.Animals get astaxanthin when they eat astaxanthin, and thus enjoy the benefits of antioxidant protection.
Astaxanthin protects the skin and eyes against radiation, cardiovascular aging, Dementia and cancer.Astaxanthin has 550 times the antioxidant capacity of vitamin E and 10 times the antioxidant capacity of beta carotene.
Skin cells whose DNA is damaged by ultraviolet light have a unique structure called a cyclobutyl pyrimidine dimer.Studies have found that astaxanthin can change the DNA repair dynamic process, and may reduce the DAMAGE to DNA, play a role in DNA stability. In addition, astaxanthin can also inhibit the activity of matrix metalloproteinases through direct or indirect channels, thus reducing the degradation of extracellular matrix of dermis, thus delaying dermal senescence.Astaxanthin can also promote injury healing.
So, let’s look at the main functions of astaxanthin.
1. Protecting the eyes and the central nervous system
Studies have shown that astaxanthin can easily cross the blood-brain barrier and cell membrane, effectively prevent retinal oxidation and photosensitive cell damage, especially macular degeneration is more effective than lutein.It can protect the central nervous system, especially the brain, and effectively treat the central nervous system injuries such as ischemia-reperfusion injury, spinal cord injury and Parkinson’s disease.
2. Uv protection
Ultraviolet radiation is an important cause of epidermal photoaging and skin cancer. Astaxanthin’s strong antioxidant ability may make it a potential photoprotective agent, which can effectively eliminate free radicals causing skin aging, protect cell membrane and mitochondrial membrane from oxidative damage, and prevent skin photoaging.
3. Reducing wrinkles
The effect of astaxanthin on the skin is to reduce wrinkles. It can be taken internally as well as externally.Just cut the astaxanthin capsule open, squeeze out the contents, pour it into your hands, and spread it evenly over your face, or even over wrinkles.Generally in 2-4 weeks, you can see good results.You will find that the wrinkles in the gradually faded, more amazing is that some of the wrinkles disappeared.If wrinkles occur, the skin will become loose, dry, and fine lines, crow’s feet and other wrinkles.So the underlying reason for preventing skin oxidation isn’t eating collagen, it’s antioxidants, and astaxanthin is a particularly powerful antioxidant.
4. Whitening spot and sunscreen
In summer, many people don’t want to be burned by the strong sun, because the ultraviolet rays will make the skin dark and harm the skin.Astaxanthin solves this problem.Because astaxanthin can whiten spots and prevent sunburn.The skin is dark dumb and melanin is composed etc., these are concerned with oxidation and free radical, when the skin melanin is damaged by free radical oxidation, make the skin lose luster, become dark and heavy, can cause melanin to cannot normal diffusion.Astaxanthin can effectively inhibit the production of melanin, but also by scavenging free radicals and resist ultraviolet radiation to maintain the skin smooth.
5. Increasing immunity
Astaxanthin can significantly affect the immune function of animals. In the presence of antigen, it can significantly promote the ability of spleen cells to produce antibodies, enhance the role of T cells, and stimulate the production of immunoglobulin in vivo.Astaxanthin has a strong activity of inducing cell division and plays an important role in immune regulation.
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