Ellagic acid is a kind of organic matter, chemical formula is C14H6O8, is a kind of polyphenol diolactone, is the dimeric derivative of gallic acid.Ellagic acid is a natural polyphenol component widely found in various soft fruits, nuts and other plant tissues. Ellagic acid is blue in color reaction with ferric chloride and yellow in sulfuric acid. At present, many foreign research institutions have developed ellagic acid dietary resources, using the antioxidant effect of ellagic acid to make it widely used in food field.In the United States and other developed countries, the international market products are very expensive.The development of ellagic acid in China is in the stage of research and development.
1. Scavenging free radicals
2. Inhibit lipid peroxidation
3. Other antioxidant activities
4. Protect the liver
5. Inhibit melanin production and whiten
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