Xanthan Gum Quick Details

Name: Xanthan Gum

Appearance: Light Yellow to White Powder

Specification: ≥1500 viscosity

Shelf Life: 2 Years

MOQ: 1 kg

Sample: Free Sample

OEM: Customized order packaging and labels; OEM capsules and pills



Xanthan gum (Xanthan gum) is a microbial extracellular polysaccharide with a wide range of functions, produced by Xanthomnas campestris using carbohydrates as the main raw material (such as corn starch) through fermentation engineering. It has unique rheology, good water solubility, stability to heat, acid and alkali, and good compatibility with a variety of salts. It can be used as a thickener, suspending agent, emulsifier, and stabilizer. Used in more than 20 industries such as food, microbial polysaccharide.


Widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in
various food and beverage. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and taste of food and beverage products.

Logo Design: Yes,We can supply the OEM bag shipping to Amazon directly.  Bulk, bottles, blister packs or customers’ requirement 1 kg/bags

Customized Formulas: Yes ,We supply Custom formulation bag/capsule with private label.

Brand Name: Your brand or ours if you prefer

Packaging Options: Bulk, bottles, blister packs or customers’ requirement 1 kg/bags 

Shipment ways: DHL, FedEx, UPS, EMS, TNT, by Sea, by air

Delivery Time: Delivery within two to seven days

Cosmetic Main Picture
Click 1
Factory Show
Click 2
Review--Food Additive

Shaanxi Rainwood Biotech