| Product Name | Hydrolyzed Type II Collagen (Chicken Cartilage) |
| Grade | Food Grade |
| Certification | HACCP/ISO 22000/HALAL/IS0 9001 |
| Specification | 99%Pure |
| Appearance | White Fine |
| Delivery Time | 7 days |
| Nutrient Content | Vegan, Gluten-Free, Non-GMO, Natural |
| Shelf Life | 2 Years |
| Storage | Cool Dry Place |
Hydrolyzed Type II Collagen derived from chicken cartilage is a highly bioactive protein supplement. Collagen, the most abundant protein in the human body, plays a crucial role in maintaining the integrity and functionality of connective tissues, including joints, skin, and bones. Type II collagen, in particular, is the primary structural component of cartilage, providing it with resilience and shock - absorbing capabilities.
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Superior Bioavailability
Hydrolyzed collagen peptides in gummy form demonstrate 90%+ absorption rate, significantly higher than traditional collagen powders or tablets. The chewable format enhances digestive efficiency through pre-breakdown of collagen molecules.
Multi-Functional Formulation
Type I & III marine/fish collagen (for skin elasticity)
Hyaluronic acid (moisture retention)
Vitamin C (collagen synthesis booster)
Biotin (hair/nail support)
Taste-Optimized Delivery
Tropical fruit burst
Berry medley
Citrus splash
Clinical Efficacy Backed
28% reduction in wrinkle depth (12-week use)
40% nail growth acceleration
15% improvement in skin hydration metrics
Supply Chain Advantages
Dual-sourcing from marine (wild-caught) and bovine (grass-fed) collagen streams
18-month shelf stability without refrigeration
Halal/Kosher/Non-GMO certification readiness
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