| Product Name | Magnesium ascorbate Powder |
| Grade | Food Grade |
| Certification | HACCP/ISO 22000/HALAL/IS0 9001 |
| Specification | 99%Pure |
| Appearance | White powder |
| Delivery Time | 7 days |
| Nutrient Content | Vegan, Gluten-Free, Non-GMO, Natural |
| Shelf Life | 2 Years |
| Storage | Cool Dry Place |
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Magnesium ascorbate Granules |
Magnesium ascorbate Capsules |
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Magnesium ascorbate Liquid Drops |
Magnesium ascorbate Chewable Tablets |
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Magnesium ascorbate Powder Subcontracting |
Magnesium ascorbate Gummies |
Gentle on the Stomach: Unlike pure ascorbic acid, which can cause stomach irritation, especially in high doses, magnesium ascorbate is buffered. This buffering effect reduces acidity, making it well - tolerated by individuals with sensitive stomachs, increasing consumer compliance.
Combined Nutritional Benefits: It delivers the dual benefits of magnesium and vitamin C in a single compound. This combination supports multiple bodily functions, from immune health and collagen synthesis to muscle function and energy production, offering more comprehensive nutritional support than single - nutrient supplements.
High Stability: Magnesium ascorbate is more stable than pure ascorbic acid, which is prone to degradation when exposed to light, heat, and oxygen. This stability ensures a longer shelf life for products containing magnesium ascorbate, maintaining their potency over time.
Excellent Bioavailability: Due to its high solubility in water, magnesium ascorbate is easily absorbed by the body. This high bioavailability means that the body can efficiently utilize the magnesium and vitamin C it provides, maximizing their effectiveness.
Versatile Application: It can be incorporated into a wide range of OEM dosage forms, from tablets and capsules to powders and gummies, as well as various composite products. This versatility allows manufacturers to meet the diverse needs and preferences of different consumer groups, expanding market opportunities.
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