Garlic Extract Powder

Description

Garlic Extract is a natural herbal extract derived from the bulbs of Allium sativum, a widely cultivated plant with a long history of culinary and medicinal use. This extract is rich in bioactive compounds, most notably allicin, which is formed when alliin (a sulfur-containing amino acid) comes into contact with the enzyme alliinase during garlic crushing or processing. It typically appears as a light yellow to tan fine powder with a characteristic garlic aroma, though odor-masked formulations are also available. The extract may also contain other sulfur compounds such as diallyl disulfide and diallyl trisulfide, which contribute to its therapeutic properties.

Related Products

Competitive Advantage

Cardiovascular Support: Garlic Extract is widely researched for its ability to support heart health, with studies validating its role in maintaining healthy cholesterol and blood pressure levels, making it a trusted ingredient for cardiovascular supplements.​

Natural Antimicrobial Properties: It offers natural immune support through its antimicrobial effects, helping to combat pathogens without disrupting beneficial gut bacteria, unlike some synthetic antimicrobials.​

Concentrated Benefits with Reduced Odor: Standardized Garlic Extract provides the benefits of raw garlic in a concentrated form, with odor-masking technologies addressing the common drawbacks of garlic consumption.​

Versatile Health Applications: Beyond heart and immune support, it offers benefits for digestive health and antioxidant defense, making it a multifunctional ingredient for diverse wellness products.​

Scientifically Backed Efficacy: With extensive research supporting its health benefits and a long history of traditional use, Garlic Extract is a credible and consumer-trusted ingredient for natural health products.​

About Us