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potassium ascorbate powder-0

Mineral Supplements

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Potassium Ascorbate Powder

Product Name Potassium Ascorbate Powder
Grade Food Grade
Certification HACCP/ISO 22000/HALAL/IS0 9001
Specification 95%Pure
Appearance White Powder
Delivery Time 7 days
Nutrient Content Vegan, Gluten-Free, Non-GMO, Natural
Shelf Life 2 Years
Storage Cool Dry Place
Minimum Order Quantity 1kg
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Description

As a water-soluble, bioactive derivative of potassium and vitamin C (ascorbic acid), potassium ascorbate powder (chemical formula: C₆H₇KO₆) serves as an electrolyte source and vitamin supplement. With an elemental potassium level of approximately 13–16% and an elemental vitamin C concentration of approximately 70–75%, it usually has a purity of ≥98–99% (confirmed by HPLC and titration), a distinctive dual-nutrient profile that distinguishes it from single-function components. Unlike pure ascorbic acid, this fine, white to off-white, odorless crystalline powder has a moderate, mildly sweet flavor and is very soluble in water (up to 100 g/100 mL at 25°C).

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Competitive Advantage
Dual-Nutrient Efficiency: By combining potassium and vitamin C into a single ingredient, it reduces formulation complexity and costs for brands (eliminating the need to blend separate ascorbic acid and potassium salts) while providing consumers with streamlined nutrient intake.
Superior Gentleness Compared to Pure Ascorbic Acid: With a neutral pH (≈7.0 in aqueous solution), it avoids the bitter acidity, gastric irritation, and tooth enamel degradation caused by pure ascorbic acid (pH ≈2.5). This makes it safe for long-term use by sensitive populations (e.g., individuals with gastritis or acid reflux).
Improved Stability: More resistant to oxidation (degradation from heat or light) than pure ascorbic acid, it maintains potency in processed foods (e.g., pasteurized juices) and cosmetic formulations (e.g., emulsions) for 18–24 months—vs. 12 months for pure ascorbic acid.
Taste & Formulation Flexibility: Its mild, sweet taste allows use in flavor-sensitive products (e.g., children’s supplements, low-acid beverages) without the need for masking agents. Additionally, its water solubility and pH compatibility enable clear, colorless formulations (e.g., transparent serums, white-label drinks)—aligning with "clean beauty" and "clean food" trends.
Targeted Functional Benefits: In nutrition, potassium enhances vitamin C absorption by improving gastrointestinal permeability; in cosmetics, potassium boosts skin hydration (as an electrolyte) while vitamin C brightens skin. This creates synergistic effects that single-ingredient alternatives cannot match.
Regulatory & Consumer Trust: It meets strict global standards across nutrition, food, and cosmetics sectors. Recognized as a "natural" derivative (derived from ascorbic acid and potassium hydroxide), it appeals to consumers seeking transparent, non-synthetic ingredients.
Cost-Effective for High-Volume Use: While slightly more expensive than pure ascorbic acid, its dual-nutrient value reduces overall ingredient costs (no need for separate potassium additives)—making it economical for large-scale supplement production and food fortification.
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