Custom Stevia Extract Powder

Description

Stevia Extract is a natural, zero-calorie sweetener derived from the leaves of Stevia rebaudiana, a plant native to South America. The extract is obtained through a process of leaf harvesting, drying, and water-based extraction, followed by purification to isolate key sweet compounds known as steviol glycosides—primarily rebaudioside A (Reb A) and stevioside. These glycosides are responsible for the extract’s intense sweetness, which is approximately 200-300 times that of sucrose, with a clean, sweet taste that may have a mild licorice-like aftertaste in higher concentrations.

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Competitive Advantage

Natural Origin and Clean Label Appeal: As a plant-derived sweetener, Stevia Extract aligns with consumer demand for clean-label ingredients, avoiding the "artificial" stigma of synthetic sweeteners. It is often labeled as "stevia extract" or "natural flavor" in ingredient lists, enhancing transparency and trust. This natural provenance makes it suitable for organic, vegan, and non-GMO product certifications, appealing to eco-conscious and health-focused shoppers.​

Zero Calories and Glycemic Neutrality: Stevia Extract contributes no calories, carbohydrates, or glycemic impact, making it ideal for low-calorie, sugar-free, and diabetic-friendly products. It supports dietary goals such as weight management, blood sugar control, and reduced sugar intake, addressing key consumer health concerns and aligning with global public health initiatives to reduce added sugars.​

High Sweetness Potency and Cost Efficiency: With a sweetness intensity 200-300 times that of sucrose, Stevia Extract requires minimal usage in formulations, reducing ingredient costs and minimizing impact on product texture or volume. Its high potency allows manufacturers to achieve desired sweetness levels with tiny quantities, making it a cost-effective alternative to sugar and less potent natural sweeteners.​

Stability and Versatility: Stevia Extract maintains its sweetness across a wide range of temperatures and pH levels, enabling use in diverse applications—from hot baked goods and pasteurized beverages to acidic fruit juices and frozen desserts. Its compatibility with other sweeteners (such as erythritol or monk fruit extract) allows for taste optimization, masking any potential aftertastes and expanding its utility across product categories.​

Regulatory Acceptance and Market Preference: Approved for use in over 100 countries, including the United States, European Union, and Asia, Stevia Extract meets global food safety standards, ensuring compliance for international manufacturers. Consumer preference for natural ingredients has driven its widespread adoption, making it a market-leading alternative to artificial sweeteners and a key component in reduced-sugar product innovation.​

About Us

Established in 2006, we are a certified OEM/ODM manufacturer specializing in premium health supplements. Holding NSF-GMP,HACCP, ISO 22000, USDA Organic, EU Organic, Halal, and FDA certifications, our facility integrates advanced technologies for tablet, capsule, powder, gummy, and softgel production. From formulation to packaging, we provide full-cycle solutions with strict quality protocols, including raw material traceability, third-party lab testing, and Halal-compliant dedicated lines. Serving global markets including North America, Europe, and Asia, we prioritize sustainability through eco-friendly processes and transparent labeling. With 19+ years of expertise, we empower brands to deliver scientifically validated, certification-backed nutraceuticals tailored to diverse regulatory and cultural requirements